A free digital cookbook of authentic Chinese food. Here you can find easy-to-follow recipes for home cooks of all levels.
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Classics
- Peking Duck, An Easy Home Version (北京烤鸭)
- Bao Buns, A Foolproof Recipe
- Egg Fried Rice (蛋炒饭), A Traditional Recipe
- Braised Pork Belly (Hong Shao Rou/红烧肉), an Easy Version
- Homemade dumpling wrappers (Ultimate Dumpling Guide part 1)
- Chili Oil, an Ultimate Guide
- Scallion pancakes (Cong You Bing, 葱油饼)
- Chow Mein (Chinese Fried Noodles, 炒面)
Hi! I’m Wei
A full-time blogger, a busy mum of 2, and a passionate advocate for the joy of home cooking. Since launching this blog in 2017, I never imagined it would flourish into such a thriving community.
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Noodles
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Vegetarian
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