Scallion Chicken Chops (葱烧鸡腿)

Beef and Mushroom Stir-Fry (杏鲍菇牛肉粒)

Broccoli with Garlic Sauce (蒜蓉西兰花)

20 Easy Chinese Recipes For Beginners

Chicken Fried Rice (鸡肉炒饭)

Pan Fried Belt Fish (香煎带鱼)

Yang Chun Mian (Spring Noodle Soup, 阳春面)

Oyster Sauce Chicken (蚝油焖鸡)

Tofu Omelet (豆腐蛋饼)

Pork and Sour Vegetable Stir-Fry (酸菜肉末)

Sha Cha Beef (沙茶牛肉)

Five Spice Edamame (五香毛豆)

Chinese Spinach Salad with Ginger Dressing

Di San Xian (Stir Fried Eggplant, Potato and Pepper, 地三鲜)

Scallion Oil Noodles (Cong You Ban Mian, 葱油拌面)

Stir-Fried Rice Cakes (Chao Nian Gao/炒年糕)

Suan La Fen (Hot and Sour Noodle Soup, 酸辣粉)

Chinese Chive and Egg Stir-Fry (韭菜炒鸡蛋)

Soy Sauce Pan Fried Noodles (豉油皇炒面)

Chili Cumin Chicken Thighs