Sweet Treats

Fail-proof ginger milk curd (姜汁撞奶)

Nian Gao (Chinese New Year Rice Cake, 年糕)

Steamed Custard Buns (Nai Wong Bao, 奶黄包)

Bubble Tea Three Ways (Boba Tea, 珍珠奶茶)

Cantonese Mooncake with Salted Egg Yolk (广式月饼)

Pumpkin Mochi with Red Bean Paste (红豆南瓜饼)

Red Bean Paste in Two Ways (Hong Dou Sha, 红豆沙)

Red Bean Buns (Dou Sha Bao, 豆沙包)

Tang Yuan, Chinese glutinous rice balls (汤圆)

Homemade fortune cookies (签语饼)

Sesame balls, the sweet potato version (红薯煎堆)

Pear with rock sugar – two ways (冰糖雪梨)

Mango sago with grapefruit (杨枝甘露)

Peanut & sesame brittle (花生芝麻糖)

Hong Kong style mango pancake (芒果班戟)

Sichuan leaf-wrapped sticky rice cakes (Ye’er Ba, 叶儿粑)

Snow Skin Mooncake with Custard Filling (冰皮月饼)

Eight Treasure Rice Pudding (Ba Bao Fan, 八宝饭)

Sweet lotus root with sticky rice (糯米藕)