Pork

Lu Rou Fan (Taiwanese Pork Rice Bowl, 卤肉饭)

Hunan Pork Stir-fry (湖南小炒肉)

Braised Pork Belly (Hong Shao Rou/红烧肉), an Easy Version

Lion’s Head Meatballs (Shi Zi Tou, 狮子头)

Moo Shu Pork, the Original Recipe (木樨肉)

Winter Melon Soup with Meatballs (冬瓜丸子汤)

Twice cooked pork (Hui Guo Rou, 回锅肉)

Easy Char Siu (Chinese BBQ pork, 叉烧)

Steamed cabbage rolls (翡翠包肉)

Gua Bao (pork belly buns, 刈包)

Easy pork wonton soup (猪肉馄饨)

Sichuan shredded pork with garlic sauce (Yu Xiang Rou Si, 鱼香肉丝)

Chinese pork rind jelly (肉皮冻)

Chinese pork burger (Rou Jia Mo 肉夹馍)

Braised spare ribs with black bean sauce (豆豉炖排骨)

Steamed pork ribs with butternut squash (南瓜蒸排骨)